menu2024-02-20T22:48:43+01:00
Tuesday 22.10.2024

Soup: Goulash soup with oyster mushrooms GF,V
1. Chedar-rice croquettes with zucchini sauce, mashed patotoes with olive oil [1,3,7]
2. Lentil dhal with coconut milk and baked sweet potatoes, jasmine rice GF,V
3. Grilled robi with gravy sauce, baked potatoes V [1,6,10]
Salad: Greek salad GF [7]
Dessert: Aplle cake with salty caramel V [1]

Wednesday 23.10.2024

Soup: Pumpkin soup with dill GF,V
1. Baked Mexican penne with smoked tofu [1,3,6,7]
2. Beetroot kofta, Indian potatoes GF,V
3. Sweet and sour vegetable stew with goody foody, jasmine rice V [1,6]
Salad: Vegan “Caesar” salad V [1,6,10]
Dessert: Aplle cake with salty caramel V [1]

Thursday 24.10.2024

Soup: Winter vegetable broth GF,V
1. Hokkaido pumpkin on cumin with green beans, brown rice GF,V
2. Gratinated season vegetable with parmesan GF [3,7]
3. Sheep cheese fries, mashed potatoes with fried onions [1,3,7]
Salad: Spicy tomato-bean salad GF,V,S
Dessert: Coffe cheesecake [1,3,7]

Friday 25.10.2024

Soup: Sour cream potato soup GF,V
1. Cabbage gnocchi with tempeh [1,3,7]
2. Oyster-mushroom stew, jasmine rice GF,V
3. Fregola Sarda with tomatoes [1,3,7]
Salad: Mexican corn salad GF,V [9]
Dessert: Coffe cheesecake [1,3,7]

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