menu2024-02-20T22:48:43+01:00
Monday 18.3.2024

Soup: Sour cream bean-pod soup GF,V
1. Gnocchi with kale, parmesan cheese and tempeh [1,6,7]
2. Robi gyros with pumpkin-sweet potato sauce, mashed patotoes with olive oil V [1,6,10]
3. Lentil dhal with coconut milk and baked sweet potatoes, jasmine rice GF,V
Salad: Rocket-cabbage salad with pumpkin seeds GF,V
Dessert: RAW cashew cream GF,V [8]

Tuesday 19.3.2024

Soup: Kohlrabi soup with carrot GF,V
1. Broccoli lasagna with mozzarella, carrot-potato puree [1,3,7]
2. Chickpea ragout with pumpkin and spinach, baked potatoes GF,V
3. Paneer kadai masala, jasmine rice GF [7,8]
Salad: Rosso “honey” salad with nuts GF,V [8]
Dessert: Cappuccino cake GF [3,7]

Wednesday 20.3.2024

Soup: Cauliflower soup with millet GF,V
1. Potato-tempeh burgers on sour cabagge, baked potatoes V [1,6]
2. Lentil stew with eggplant and tofu, brown rice GF,V [6]
3. Zucchini moussaka [1,7]
Salad: Indian carrot salad GF,V [8]
Dessert: Cappuccino cake GF [3,7]

Thursday 21.3.2024

Soup: Minestrone soup GF,V [9]
1. Asian vegetable noodles with sesame [1,3,6,11]
2. Grilled tofu with mashed chickpea and roasted peppers, baked potatoes with beetroot GF,V [6,10]
3. Blue cheese fries, potato and green pea puree [1,3,7]
Salad: Corn-carrot salad with baby spinach GF,V
Dessert: Apricot crumble GF,V [8]

Friday 22.3.2024

Soup: Pea-mint soup GF,V
1. Seitan à la Stroganoff, jasmine rice [1,6,7,10]
2. Beetroot quiche with cheese, jasmine rice [1,3,7]
3. Teriyaki tempeh stir fry, baked potatoes GF,V [6,8,11]
Salad: Rocket salad with olives GF,V
Dessert: Apricot crumble GF,V [8]

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