Thursday 8.10.2026

Soup: Creamy tomato soup with herbs GF,V
1. Grilled “honey” – ginger tofu with spinach, parsley potatoes GF,V [6]
2. Seitan à la Stroganoff, jasmine rice [1,6,7,10]
3. Pumpkin burger with cheese, parsley potatoes [1,3,7]
Salad: Salad with roasted fennel, pomegranate and fresh gouda GF [7,10]
Salad: Potato salad with olives and vegan mayo GF,V
Dessert: Caramel cheesecake [1,3,7]