The food wastage is a global problem. According to the recent studies, the average Slovak person throws away more then 100 kg of foodstuff a year. We try to minimise the food wastage.
Missed our lunch? Come and join us in our restaurants the last opening hour on healthy early evening meal and will only pay half price.
Happy hour does not apply to desserts, drinks and delivery service.
Be at the right time in the right place and enjoy a great meal at a bargain price!